"Baking Across America: A Vintage Recipe Road Trip by B. Dylan Hollis is a 320-page hardcover book published by Dorling Kindersley Publishing, Incorporated. The book, with a publication year of 2025, features vintage recipes from different regions across America. Illustrated by the author, the book covers a variety of topics such as regional and ethnic desserts, baking methods, and house and home cooking. With a focus on American cuisine, this culinary journey is sure to inspire and delight baking enthusiasts."
