"Baking Across America: A Vintage Recipe Road Trip" by B. Dylan Hollis is a beautifully illustrated hardcover book published by Dorling Kindersley Publishing, Incorporated in 2025. This cookbook takes readers on a culinary journey across America, featuring regional and ethnic recipes with a focus on desserts and baking methods. With 320 pages filled with English language recipes and illustrations, this book is perfect for cooking enthusiasts looking to explore the rich culinary traditions of the United States.
